Accueil

With our organic wines, reflecting the terroir of Ventoux in both colors, white and red, we offer you new sensory experiences of freshness and elegance, while preserving the great animal and plant biodiversity of a continuous territory of 30 hectares, including 12 hectares of woods and 9 hectares of 100% organic vines in the heart of the Ventoux AOP.

In this location at an altitude of 350m, the combination of contrasts between the freshness of Mont Ventoux and the beautiful Provençal light enhances our magnificent terroirs on a daily basis:

-- A "valley of whites" of 7 A unique hectare in Provence, with its sands and springs, contributing to the precision of our white wines.

- " Tree-lined terraces " for red wines.

THE WINES OF VENTOUX EXPRESS THEMSELVES

Terroir

The vineyard, in the heart of the Ventoux terroir, has been restructured to offer a majority of white grape varieties. We base our originality on old grape varieties forgotten in the region, grape varieties from elsewhere... and even Chenin!

Multiple enclosures cultivated organically like gardens, without pesticides.

Pruning wood is systematically burned to prevent the spread of disease.

The harvest is entirely manual, to select only the best bunches. The yeasts are naturally occurring, and the work is carried out plot by plot, from vine to barrel, to create wines of exceptional precision.

Vignoble

TREED ENCLOSURES BATHED IN LIGHT

Cave

We combine whole bunches and destemmed harvests, use only natural yeasts and we favor gentle infusion over extraction, with a minimum of inputs.

Each parcel of this terroir of Ventoux wines is vinified separately, seeking the expression of each

micro-terroir.

THE QUEST FOR
FLAVORS
& AESTHETICS

Our white wines are vinified in 600-liter oak demi-muids, with a very dense grain, and then aged on the lees. This is how we obtain a low sulfur content.

Unfiltered, unfined, the care we give them allows them to develop superb aromas, while preserving the signature freshness of the Domaine's organic wines.

"An amazing UFO in the wine landscape : creative and audacious"

Vins

A NEW GENERATION OF VENTOUX ORGANIC WINE IS BORN

LEROUGE N°1
2023 - Organic

Departure Vineyard:

One case : €96 incl. tax*

(i.e. €16 a bottle)

"So vibrant, so fresh, so fruity!"

Grape varieties: 100% Cinsault on clay-limestone sand.
LEROUGE N°1 AOP Ventoux
Tasting notes: A brilliant, light ruby color. Aromas of red fruit followed by blackberry and blueberry. The palate is velvety and full-bodied, lingering with notes of peppermint, chili pepper, and cherry pit. An emotion that perfectly reflects why we made this wine.
Pairings: grilled red meat, tartare, Provençal summer cuisine, courgette-tomato tian, strawberry/raspberry salad...
Press & Rating: 90/100 - FIGARO VIN's favorite.

93/100 Jamie Goode.

LERÉCIT ROUGE
2020
Organic Conversion

Departure Vineyard:

One case : 156 incl. tax*

(i.e. €26 a bottle)

Cuvée limited to

3000 bottles

"He tells you his beautiful story"

• Grapes: selection of Syrah on clay-limestone terraces, Grenache on sand from 1960, Carignan from 1964, fruit with a fine aromatic character.

Vinification followed by aging for 1 year in 600-litre barrels.

• LERÉCIT ROUGE AOP Ventoux

• Ruby color.

• Clean and precise nose and attack. LERÉCIT ROUGE presents a great fullness of its fruit and diffuses a multitude of scents: fresh leather, zan, blackcurrant, raspberry. The delicate and refined palate is ample, carried by a tension, unprecedented on a red, and magnificent tannins.

• Pairings: 7-hours leg of lamb, mild spices, grilled rib of beef...

LAGRANDE SOLERA
2018 - 2023
Organic Conversion

Departure Domain:

The box: €234 incl. VAT*

(that's €39 per bottle)

Limited edition of 500 bottles

"The red magic !"

Grapes: This cuvée is produced on the basis of a Spanish tradition which has the principle of associating several vintages. 100% Carignan from very old vines, 2018, 2019, 2020 aged for 3 to 1 year in oak barrels.
LAGRANDE SOLERA WINE from FRANCE
The nose exhales tremendous complexity on notes of red and black fruits, with spicy touches and smoky hints.
Tasting: The mouth is all in depth and verticality. The material is incredibly fine and its intensely fruity aromatics provide great length in the mouth.
Pairings: Angus rib of beef with marrow, lamb smoked with rosemary, roasted guinea fowl with chanterelles, aged Brie de Meaux...

LEBLANC N°1
2022 - Organic

Departure Vineyard:

One case: €96 incl. tax*

(i.e. €16 a bottle)

“A bistronomy wine, like no other! »

Grapes: Bourboulenc and Ugni blanc on sand and marl

LEBLANC N°1 IGP Vaucluse
Bright pale gold colour.
On the nose, a white peach flowers and slightly buttery citrus.
Tasting: Subtle yellow fruits in the heart of the mouth. Touch of star anise. Very long saline iodized finish on delicate bitterness. It is rare to find so much aromatic intensity coupled with such freshness.
Pairings: Oysters, olives, fish ceviche, linguine with bottarga, grilled prawns, lemon fillet, sea bass with fennel, parmesan...

LERÉCIT BLANC
2022 -Organic

Departure Vineyard:

One case: €156 incl. tax*

(i.e. €26 a bottle)

Cuvée limited to 4000 bottles.

"A secret story to discover, as elegant as it gets !"

Grape : Rare blend of 3 Grenaches: White, Grey, Blanc de Noir
Vinification followed by aging for 1 year in 600-litre barrels. The wine is unfiltered to fully retain its unique character.

LERÉCIT BLANC IGP Vaucluse
Fruit nose, tangerine pear.
Tasting: Incredible white and yellow peach heart of the mouth. Beautiful patina. Long finish with endless notes.

Pairings: Grilled sea-bass, linguine with white truffle from Alba,
« Saint-Marcellin » chease. White chocolate and pear dessert...

CACHE
2023 - Organic

Departure Vineyard:

One case: 114 € incl. tax*

(i.e. 19 € a bottle)

“Hidden, it will surprise whoever is lucky enough to discover it!”

Grape varieties: Chenin Blanc and
White Carignan .
IGP Vaucluse
Tasting notes: Its beautiful golden color gives full expression to a nose that is between
Yellow fruits and floral notes.
Its mouthfeel is beautifully patinated, with an expression of exotic fruits and fresh pineapple.
The final is very long without
intermission.
Pairings: Oysters with lemon butter, grilled lobster with yuzu butter. White chocolate and pear dessert.

L'EVREST
2022 - Organic

Departure Vineyard:

One case: 234 € TTC*

(i.e. 39 € la bouteille)

Cuvée limited to 800 botttes

" A meeting of minds: sensuality and minerality"

Grape varieties : Chenin and Carignan blanc, from our "valley of whites", selected by rank.
Tasting: At the summit of Domaine LESCHANCEL, where our quest for excellence meets the grandeur of
In harmony with nature, we are proud to present EVREST Blanc. Like the most majestic of peaks, this wine embodies the grandeur, rarity, and purity that make it our flagship cuvée.
Like Everest, the White Everest reminds you that greatness can be achieved, step by step, one sip at a time.
Pairings: Red mullet and cabbage cooked with smoked anchovy, spider crab
and its saffron sea urchin mousse, Mediterranean sea bass with kaffir lime butter.